Flour & Feast: A Homemade Brunch Experience - Summer 2026

Flour & Feast: A Homemade Brunch Experience - Summer 2026

Join me for a cozy brunch where you'll see how I mill fresh flour at home, learn why I've fallen in love with baking this way, and enjoy a homemade meal together featuring fresh-milled flour.


📍 Where: My home in Downingtown  
👥 Who: Anyone is welcome—bring a friend!  
💰 Cost: $25 (includes brunch)  
✉️ RSVP by: July 20

Limited spots available! 


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 Fresh Flour Feast: Pizza & Cozy Connections - Fall 2026

Fresh Flour Feast: Pizza & Cozy Connections - Fall 2026

If you’ve been following along, you know I’ve been loving the process of milling my own flour—and now I want to share it with you!

Join me for a cozy evening where I’ll walk you through how fresh flour is made, and then we’ll use it to make homemade pizza—yes, we’re talking hot, bubbly, fresh-from-the-oven deliciousness. 🍕

We’ll enjoy a simple meal together (salad, drinks, dessert too!), and you might even go home with a baked good to share.

📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner)
📅 RSVP by October 8


Spots are limited, and your place is reserved once payment is received via Venmo.

I can’t wait to have you at the table!




Register