Mother’s Day is a great reminder that moms need care too.
Join us for a practical, encouraging Zoom workshop designed to help you refill your cup in simple, real-life ways. We’ll share easy self-care ideas that fit into a full mom life, talk about what actually helps when you’re feeling stretched thin, and help you create a few doable habits you can start right away.
You’ll walk away feeling refreshed, supported, and equipped with realistic ways to care for yourself without guilt. Reserve your spot and come get the reset you totally deserve.
Join us for Wellness Connection, a special two-day event at the Exton Hotel & Conference Center celebrating 30+ years of wellness, purpose, and abundance. Friday evening is free and open to all, with NingXia mocktails, product experiences, and a fun way to explore natural wellness. Saturday is a leadership training for Young Living Brand Partners designed to encourage, equip, and inspire growth.
Friday, May 15 | 6:30–8:30 p.m. | Free & Open to All
Saturday, May 16 | 9 a.m.–1 p.m. | Brand Partner Leadership Training | $35
Chester County History Center
225 N High St, West Chester, PA 19380
Link to register coming soon!
If you’ve been following along on social media, you know I’ve been loving the process of milling my own flour! I’d like to invite you to a cozy evening where I’ll show you how it’s done, and we’ll enjoy a simple, homemade dinner together.
We’ll have delicious soup, fresh salad, and, of course, warm rolls made with the flour we mill that night. Plus, you’ll get to take home a baked good to share with your family!
📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner)
✉️ RSVP by: July 11
Limited spots available! Your spot is confirmed once payment is received through Venmo.
More details to come—I can’t wait to share this experience with you. Registration opens in June.
If you’ve been following along, you know I’ve been loving the process of milling my own flour—and now I want to share it with you!
Join me for a cozy evening where I’ll walk you through how fresh flour is made, and then we’ll use it to make homemade pizza—yes, we’re talking hot, bubbly, fresh-from-the-oven deliciousness. 🍕
We’ll enjoy a simple meal together (salad, drinks, dessert too!), and you might even go home with a baked good to share.
📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner)
📅 RSVP by October 8
Spots are limited, and your place is reserved once payment is received via Venmo.
I can’t wait to have you at the table!
