If you’ve been following along, you know I’ve been loving the process of milling my own flour—and now, I’d love to share it with you! Join me for a cozy evening where I’ll show you just how easy and delicious fresh-milled baking can be.
We’ll enjoy a simple, homemade meal together featuring warm, freshly baked rolls, a delicious soup, and a fresh salad. Plus, you’ll take home a baked good to share with your family!
📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner + take-home treat)
✉️ RSVP by: April 11 (Spots are limited!)
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner + take-home treat)
✉️ RSVP by: April 11 (Spots are limited!)
Registration opens in April—more details to come! I can't wait to share this experience with you!
