Flour & Feast: A Homemade Brunch Experience - Summer 2026
If you’ve been following along on social media, you know I’ve been loving the process of milling my own flour! I’d like to invite you to a cozy brunch where I’ll show you how it’s done, and we’ll enjoy a simple, homemade meal together.

We’ll have a delicious brunch with something like muffins, coffee cake, or bagels (or something else!), plus eggs and sausage. And of course, we’ll enjoy something made with the flour we mill that day.

📍 Where: My home in Downingtown  
👥 Who: Anyone is welcome—bring a friend!  
💰 Cost: $25 (includes brunch)  
✉️ RSVP by: July 11  
Limited spots available! Your spot is confirmed once payment is received through Venmo.

More details to come—I can’t wait to share this experience with you. Registration opens in June.