If you’ve been following along on social media, you know I’ve been loving the process of milling my own flour! I’d like to invite you to a cozy evening where I’ll show you how it’s done, and we’ll enjoy a simple, homemade dinner together.
We’ll have delicious soup, fresh salad, and, of course, warm rolls made with the flour we mill that night. Plus, you’ll get to take home a baked good to share with your family!
📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner)
✉️ RSVP by: July 11
Limited spots available! Your spot is confirmed once payment is received through Venmo.
More details to come—I can’t wait to share this experience with you. Registration opens in June.
If you’ve been following along, you know I’ve been loving the process of milling my own flour—and now I want to share it with you!
Join me for a cozy evening where I’ll walk you through how fresh flour is made, and then we’ll use it to make homemade pizza—yes, we’re talking hot, bubbly, fresh-from-the-oven deliciousness. 🍕
We’ll enjoy a simple meal together (salad, drinks, dessert too!), and you might even go home with a baked good to share.
📍 Where: My home in Downingtown
👥 Who: Anyone is welcome—bring a friend!
💰 Cost: $25 (includes dinner)
📅 RSVP by October 8
Spots are limited, and your place is reserved once payment is received via Venmo.
I can’t wait to have you at the table!
